jordan air| Alex McIntosh Graduate Prize

Netta Davis <davisne@gse.harvard.edu>
Jan Poppendieck, janpop@verizon.net
Working with BERG Publishers, the union produces the quarterly journal, Food Culture & Society.

President: Annie Hauck-Lawson
Treasurer: Jennifer Berg
Lucy Long <lucyl@bgnet.bgsu.edu>
Daniel Block <d-block@csu.edu>
Officers
Announcing the Joint 2011 Annual Meetings of the
Agriculture, Food, and Human Values Society (AFHVS),
Association for the Study of Food and Society (ASFS),
& Society as Anthropology of Food and Nutrition
Association for the Study
of Food and Society
Kristina Nies, kristina.nies@gmail.com

&copy; 2010 Association for the Study of Food & Society
Contact the webmaster
Annie Hauck-Lawson <brooklynfoods@yahoo.com>
Officers are ASFS members picked to serve 3 annual terms. Elections take area by the annual ASFS embark meeting.
Rick Wilk,Dwight Howard Shoes, wilkr@indiana.edu
Anne McBride, aemcbride@gmail.com
Riki Saltzman,Prada shoes, Riki.Saltzman@iowa.gov
Charlotte Biltekoff <cbiltekoff@ucdavis.edu>
Warren Belasco <belasco@umbc.edu>
New Members elected 2009:

Babette Audant <baudant13@yahoo.com>
Jeffrey Pilcher <pilcherj@umn.edu>
A S
F S


Ilona Baughman, ilonabaughman@gmail.com
Amy Bentley <amy.bentley@nyu.edu
Jeffrey Miller chefjeff@cahs.colostate.edu
Jonathan Deutsch <drjond@gmail.com>
June 9 &ndash; 12, 2011
University of Montana &ndash; Missoula
About
The ASFS was founded in 1985, with the goals of promoting the interdisciplinary study of food and society. It has persisted namely task at holding anniversary conferences; the first was in 1987 and since 1992, the meetings have been held jointly with the organization: Agriculture, Food & Human Values http://www.afhvs.org/

Gary Allen <gallen@onthetable.us>
Psyche Williams-Forson pwforson@umd.edu
Marion Nestle <marion.nestle@nyu.edu>**

Lisa Heldke heldke@gustavus.edu

Elaine Power <power@post.queensu.ca>
Beth Forrest <bforrest@bu.edu>
Food and Agriculture: Under the Big Sky
Carole Counihan <carole.counihan@millersville.edu>
Abby Wilkerson, alw@gwu.edu
Board Members
Jennifer Berg <jennifer.berg@nyu.edu>
Alex MacIntosh <w-mcintosh@tamu.edu>

Anne Murcott <anne.murcott@cookbook.plus.com>,jordan air,**
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Krishnendu Ray <krishnendu.ray@nyu.edu>
Anne Bellows, anne.bellows@uni-hohenheim.de
Alice Julier <a.julier@comcast.net>
Ken Albala <kalbala@pacific.edu>
Vice-President: Psyche Williams-Forson
Jacqueline Newman, flavorandfortune@hotmail.com
Travis Nygard, tnygard@gmail.com
**definitely ex-officio/retired/historical members
Fabio Parasecoli, parasecoli@aol.com
Damian Mosley, dmmosley@cox.web
Annually, the organization honors 5 outstanding savants with awards: ASFS Book Award, Belasco Prize for Scholarly Excellence, ASFS Award for Food Studies Pedagogy, Alex McIntosh Graduate Prize, Bill Whit Undergraduate Prize.

Download Conference Brochure Here
Jeff Sobal <js57@cornell.edu>
Secretary: Travis Nygard