Youla and Ma Hong , boiled fish , educated you apt

Boiled fish is my favorite tray to eat , go out to eat , then , to be aboveboard , boiled fish oil out of those 99.9% were saliva oil ( that namely, human dine , the restaurant again that the oil percolate recycling . } So alternatively do it yourself at family is better ,Nike Shox Sko Norge, and clean and sanitary , doing amusement , eat at ease .

first prepare a



grass fresh chili , dried chili , pepper , garlic , ginger,Nike Shox Nettbutikk, onion



missed this , Pi


bean paste bean sprouts , in fact, what food can be it, for you taste

starting chip of fish ,Nike Shox Sko, fish is also very particular about the membrane , from starting to end sword at indirect way into the knife, do not obtain reversed , or fish in a small thorn is cut off , the fish would not be skillful eat , fish pieces when a row tin be way off the knife , this membrane was out of the fish will be butterfly-shaped .



fish go fish go fish bones, fish bones

join brandy , pepper , salt, ginger , garlic, starch began to pickled fish ,Nike Shox Kvinner, at fewest half one hour

the pickled green bean sprouts over the water , in truth, but also , but in array to clean point , I had a little morsel of water .

vessel filled with agreeable

pour oil , add dried chili , pepper fry, do not fry too long , we should not paste

on a half filled with dried chili pepper stand

then pour ginger, garlic , fresh chili ,Nike Shox OZ, onion , and 2 spoons of Pi bean glue stir fry a few

into the water apt seethe, put some salt into

fish bones , cook because 10 minutes

poured into a container just put the bean sprouts


then add fish ,Nike Shox R6, boil , cook for two minutes, do not cook for a long period , or fish will be tender petrify .


poured into the container just


namely just half of the chili pepper with the mart in the face

flaming oil , discern bubbling on the line


poured aboard top , I heard the voice of Puchi Puchi , Zaisa the green onion , fragrant , and Ma and spicy boiled fish was eventually completed


tender and slippery fish , the taste never less than outdoor canteens oh