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Reprinted from 173279759 at 21:57 on April 2, 2010 Reading (loading. ..) Comments (0) Category: daily diet
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1, mixed with onions -
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ingredients: a pound of green onion, red pepper sauce three three three money money vinegar sesame oil salt five money-third -
Method: Wash the onion skin stripped of the old, straight knife cut into slices, and then changed into thick wire or small knife; peppers straight knife cut wire transfer to a plate within the total, and then mix with salt, soy sauce, vinegar, the last drops of sesame oil, stir until it is good. -
characteristics: fresh and crisp, hot and sour taste. -
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2, mixed with cabbage -
ingredients: cabbage, soy sauce, five-half kilogram of sugar one-fifth of the money sesame oil salt, half the money -
Method: Wash the cabbage stripped outside help, straight knife cut into inch long and half an inch wide broken segments. Two or three minutes into the boiling water picked up, not over, Lek to the water in a bowl. The soy sauce, sesame oil, sugar, salt, stir until it is transferred to good. In addition, can also add shrimp, Xianggan, green and red chili, transfer to vinegar, made of sweet and sour taste of cabbage. -
Characteristics: salty crispy, Zuojiu dishes. -
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3, mixed with mung bean sprouts -
ingredients: bean sprouts two liang jin cucumber onion salt five-second money money money, vinegar, ginger and five-second sesame oil money, a penny -
Method: Wash the bean sprouts pick to the impurities, into the boiling water pot boiled cooked (be careful not to fire Billy soft), remove and control to the water; wash straight knife sliced cucumber, then cut into filaments, sprinkle with salt, add onion, ginger and mix well, and finally doused with vinegar, sesame oil dish that is good. Such as adding foam soft rot Gansi, fans Serve bean sprouts mixed with the three wire. -
characteristics: fresh and delicious, and nutritious. -
4, cucumbers mixed with shrimp -
ingredients: shrimp, cucumber a two pairs of two cabbage leaves three green garlic soy sauce, sesame oil for a five-money money money blisters fungus vinegar II II money -
Method: peeling shrimp, cooked pot into boiling water, remove and dry cold; Wash the cucumbers, straight knife cut into semi-circular pieces; green garlic, cabbage leaves picked clean, straight knife cut into sections, all on the case on the stand. Then push the cold shrimp, cut into pieces. Transfer to a plate and season again. Wobble the order is: first, spread the bottom with a cabbage leaf and then put the shrimp into a pattern (can be optional), top the cucumber slices, green garlic put on, sprinkle with water, fungus, into the soy sauce, sesame oil, vinegar is good. -
features: bright and beautiful, fragrant liqueur. -
5, sesame mixed beans -
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material: five ounces of fresh beans sesame twenty-two salt pepper oil five five-ten money, money, MSG, ginger, three money -
system of law: the beans cramps, broken, cleaned, cooked in boiling water pot boiled, then soaked with cold water, remove and control to the water, on the transfer plate. Then sesame paste into a paste with cold water, put hot pepper oil, add salt, MSG, ginger poured on the beans, mix well then transfer to a plate. -
features: green color, smell delicious. -
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6, pork mixed with vermicelli -
raw materials: pork (lean) couple of green bean vermicelli two five money cooking oil sesame oil soy sauce, three money-fifth of five salt mustard vinegar for a second money money money, MSG, sesame five ten -
Method: Wash the pork first, then cut slices into a piece of filaments; vermicelli soaked too straight knife cut wire, into the boiling water pot, remove and put into cold water and drain water control , poured into a tray, stirring with chopsticks bulk. Wok stir then on, pour the oil pan, then stir fry the pork wok, add soy sauce, a money, to be served in a fan on the flesh color. Doused with vinegar, sesame oil, mustard, salt, MSG and turned into juice, preferably topped with sesame Serve. -
features: Weixiang refreshing, Zuojiu cuisine. -
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7, mixed with chives -
ingredients: fresh chives jin five money salt pepper ten -
Method: Wash leek pick a good, straight knife cut into inch segments, mix salt, pepper, stamped into the bowl and marinate for two or three days you can eat. -
features: affordable, Sato rice is best. -
8, mixed with fragrant soy -
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ingredients: soy sauce jin of salt a couple of wine a couple of five-spice powder five money money money, two chopped green onion -
Method: insect bites and broken beans to pick washed into the pot, add the flooding live bean flour, into the five-spice powder (also can add a money Strato incense), on the stir cook for about a quarter of an hour , go to the small fire simmer, then have to add salt, soy sauce, rice wine and other seasonings, cover the lid tightly to the Yuba swollen stew, soup into the gravy when the clean wok, cold dry plate. May sprinkle some chopped green onion to eat, a few drops of sesame oil, and its taste more fragrant. -
features: delicious crispy, Zuojiu dishes. -
9, spicy fans -
raw materials: sugar fans sixty-two fifth five-pepper oil sauce a couple of three money money, pepper and vinegar, a penny a point system of law MSG: First fans with open blisters soft, cut into inch-long section of release plate. A bowl, add soy sauce, vinegar, sugar, monosodium glutamate and cold water five money transferred into a marinade, poured on the fans, sprinkle with pepper powder, Drizzle chili oil, mix well serve. -
Features: This dish is Sichuan cuisine, spicy flavor, Zuojiu most desirable. -
10, mixed with vermicelli -
material: good noodles five ounces of water five pounds for money cucumber twenty-two sesame chili oil mustard three five money money money reconcile the two eight ounces of sesame oil -
Method: noodles add water labeled as gravy, boiled lit a paste, spread on the board after Aohao, Bo Hou should be uniform, cold, after cold rolled, cut into strips, dish, sprinkle on cucumber, transferred sesame, mustard, chili oil, and pour soup reconcile, drops sesame oil Serve. -
characteristics: cool delicious, Sheng Xiajia products. -
11, mixed with celery -
ingredients: fresh celery salt jin fifth of five special vinegar, sesame oil money, money, soy sauce, three three money -
Method: Abstract leaf picking celery net, slashing the hair root, wash. Cut into five long sections, into the boiling water pot and boiled, then sprinkle with salt, mix well, pour soy sauce when eating, special vinegar, sesame oil, pepper oil can be poured into its flavor longer. Vinegar can not be put back, otherwise the dish will turn yellow. -
features: green, tender and full of nutrition. -
12,
mens timberland boots, tomato sauce, celery -
ingredients: a pound of tender celery salt tomato twenty-two oil money, a couple of white vinegar, two a penny -
system of law: -
1. choose fresh celery, put off the leaves, roots washed, straight knife to cut open the pedicle, into boiling water pot, see the water on again when the fish out, drain and cut into inch-long segments, adding salt, monosodium glutamate release plate. -
2. pot put on the fire, into the oil pan, add tomato sauce, sugar, vinegar and water amount, boiled water in the celery top. -
Features: This dish color orange, fresh and delicious. -
13, spiced peanuts -
ingredients: peanuts, a pound of salt or two money aniseed pepper half the money for a money cardamom ginger three -
Method: pick peanuts net, with warm boiled water in the basin for about two hours, the pot,
timberland outlet, add water about two pounds for lit and put salt, pepper, aniseed, cardamom, ginger, add peanuts cooked soup into the basin, eating fish dish Serve. -
features: Spiced rich, should be the next Sakamoriba. -
14, spinach -
ingredients: a pound of ginger, spinach, two money-eighth of Hong salt tofu two-thirds of sugar cooked shrimp three money money sesame oil salt lean two three money -
system of law: -
1. to put off the old leaves of spinach, washed root tips were cut, under the hot water pot to the water on again when (Cook rolled over the middle), pause a moment, picked up the drain and then squeeze stroke Qi water, chop very fine, then squeeze put a pot of water, add salt and sugar and mix well. -
2. shrimps wash away the dust and impurities, put a small bowl, add boiling water just did not ping shrimp (preferably cage steam for twenty minutes), soaked and cut into very fine. Hong salty tofu and cooked lean meat are also cut very fine. The end of the above with ginger, hot shrimp spinach Mimi fell together, Drizzle sesame oil, mix well Serve. -
features: this menu with a variety of raw materials due to the deployment, delicious taste. , -
15, mixed with assorted -
raw materials: one or two fans couple of cooked pork cooked ham, cooked chicken or two made one or two of water spinach, dried shrimps five money center three eggs, soy sauce, two eight three mushrooms money money money, vinegar, sesame oil for a three-mustard paste the money Second, the money MSG ten -
Method: chop five inches long segment of fans first, into boiling water cook until the center no hardness, remove and soak in cold water a little bit, Decanter to water, placed in the disk around; spinach heart straight knife into inch segments; mushroom slice blade open, scalded with boiling water over back; then Chao Shao Heat over the fire, spread into the egg open into the thick of a sub-shells, cut into inch long lift Dan Pi, a sub-wide silk; pork, chicken, ham with a straight knife cut into more than one point thick, two inch long wire. Color of the various raw materials were neatly placed in the middle of disk fan, the fan on the Hai Misa. Finally, in a bowl the soy sauce, vinegar, sesame oil, mustard paste, MSG transferred into the juice, when consumption can be poured into. -
Features: colorful, unique flavor. -
17, three wire celery -
ingredients: tender celery-fifth of a pound of salt water, sugar-fifth of one or two mushrooms net MSG shoot one or two meat spiced dry two one point three money ginger sesame oil half -
system of law: -
1. will cut celery root to the leaves washed into the boiling water pot, when you see the water on again picked up, drain and cut into inch-long section, plus half of salt and mix well, transfer to a plate of. -
2. the mushrooms, bamboo shoots, cut into filaments Xianggan, open water, blanched picked up the pot, drain and sprinkle in the celery after, then add ginger, sugar, salt, mix well, pour sesame oil Serve. -
Features: This dish harmonic color, crisp delicious. -
18, green peppers mixed with Gansi -
raw materials: green pepper, five ounces of dry rot three Hong sugar, sesame oil money, a penny a salt MSG ten a penny -
Method: Wash the handle to the first green pepper, cut into filaments with a straight knife; Hong dry rot is also cut into filaments with a straight knife together into the boiling water pot and boiled fish, Lek to the water transfer into the bowl, add sesame oil, sugar, salt, monosodium glutamate evenly mixing plate. -
features: fragrant flavor and color, Zuojiu most desirable. -
19,
womens timberland boots, soy cauliflower -
material: cauliflower jin salt pepper oil five five money money money ginger chopped green onion for a second money -
Method: Wash the cauliflower to the root, broke open the petals, straight knife cut into about eight pieces, place in boiling water and boil, then remove and control dry, sprinkle with salt dish, put end of spring onions, ginger, Heat oil to soy pepper balls. -
Features: delicious fresh form, should Junior Sakamoriba. -
20, soy celery -
ingredients: fresh ginger, celery pound fifty-two second five money money MSG ten salt pepper oil vinegar two five money money -
Method: pluck fresh celery leaves and roots clean, straight knife cut into eight segments long (thick roots can be split in half), into the pot boil water remove cooked, washed with cold dry cold control, then the salt, MSG, vinegar and mix well dish, put ginger, pour heated soy oil pepper to taste. -
features: nutritious, delicious aroma. -
21, soy hot three-wire -
ingredients: lettuce cucumber pound five ounces salt pepper twenty-two five Qian Hong Qian Jiang a three-piece green onion vinegar pepper oil money, the second five money -
Method: Wash the lettuce peeled, straight knife cut wire; washed and shredded cucumber; pepper also cut wire. Sprinkle with salt, vinegar, mix well, put onion, ginger, soy pepper oil on top. -
characteristics: bright, blind taste. -
22, shamisen cucumber -
ingredients: cucumber jin five ounces sugar, pepper three four five money salt vinegar and five money money money, ginger and onions for a second second money, money, soy sauce, five-pepper oil money -
Method: Wash cucumbers to the flesh, straight knife cut into thirds width, eight long segment; pepper also cut straight knife wire; cucumber boiled fish in the water control in the dry, sprinkle with salt mix uniform dish. Heat the oil in the pepper pot, place onion, ginger, pepper, soy sauce, vinegar, sugar, soy and other tuned in cucumber balls. -
features: color flavor the United States, making convenient. -
23, soy rape -
ingredients: fresh rape jin salt pepper oil five five money money money ginger three onions for a -
Method: Wash the root to the leaves of rape, eight long straight knife cut into wiping blade, placed in boiling water boiled cooked, remove and control dry, mix salt dish, sprinkle with onion, ginger,
timberland kids, the Heat the oil in soy pepper into the can. -
Features: bright green and crisp, Yi Zuo noodles or rice. -
24, the oil shock of cucumber -
raw materials: oil catty catty tender cucumber (fuel consumption of one or two) two onions chili pepper ten second half of the money trees, sugar, ginger, vinegar and two third money money money, five salt -
Method: Wash cucumbers, cut both ends on a note of a split two digging Rangzi. Article upward into space is also a sub-set of twill, knife half the depth of the cucumber, do not cut through, then cut into inch segments; pepper Wash Straight knife cut into filaments. Wok stir then on,
timberland boots, pour the oil poured eight mature, green and then remove the cucumber into pieces, placed in the plate per side up. Pot to stay a little oil, fry into the pepper to remove coke. Along with the onions, ginger, chilli and various spices into, and turned into juice, pouring in cucumber balls. -
features: green fresh crisp, distinctive flavor. -
25, soy bean sprouts -
ingredients: bean sprouts jin salt pepper oil five five money money money onion for a three-piece ginger vinegar, coriander two three money -
Method: Wash the bean sprouts good pick, into boiling water, boil, remove and control dry, sprinkle with salt, vinegar, mix well and dish cabbage leaves. Last put onion, ginger, coriander, soy oil can on the pepper. -
features: crisp and delicious, the production is simple. -
26, soy spicy cabbage -
ingredients: red pepper cabbage four jin Kang three money money sugar, soy sauce, five-second five sesame oil money, money, money, eight salt -
Method: Wash the cabbage stripped outside help, straight knife cut into slices one-third of the bar width thick, salt mix, pickled fish out, with the cool taste of open water to the salt and control dry, placed in pots inside. Then the sugar, vinegar, soy sauce, Chinese cabbage based on the open fell, the two peppers, shredded ginger, sprinkle the cabbage, and then use the other two chili sesame oil to be poured in bowls of fried yellow, soy back cover ten minutes. -
features: spicy crisp and refreshing, Sakamoriba all together. -
27, soy chili cucumber -
ingredients: fresh cucumber jin four red pepper salt pepper oil five five money money money onion sauce for a three-piece of a much ginger vinegar sugar two three money money -
Method: Wash the cucumber, split into two with a knife to the flesh, straight knife cut into eight long segment, sprinkle with salt and marinate for ten minutes dry control. Then soy sauce, vinegar, sugar, salt, mix well together. Spicy shredded, green onion, shredded ginger are put, soy pepper in hot oil heated wire, and with the plate buttons can be on for a while. -
characteristics: sour sweet and spicy aroma, and nutritious. -
28, soy kelp -
raw materials: water kelp pound five ounces salt pepper oil five five money money money cabbage three onion vinegar, three three-piece of a much ginger Method: Wash the seaweed, cut into filaments, placed in boiled water remove and control dry, sprinkle with salt, mix well and dish vegetable silk, and finally put onion, ginger, and pour vinegar, pepper oil heating soy balls. -
Features: silk long Weixiang, distinctive flavor. -
29, shamisen cabbage -
ingredients: cabbage,
cheap timberland boots, red pepper jin four sugar five five money money salt pepper oil vinegar, five-five money money money, a ginger and green onion soy sauce, two money three MSG ten -
Method: yellow cabbage pick to help rotten leaves, go to the root wash, straight knife-third wide, eight long blocks, remove cooked on the water in the boiled control of dry cold air, hot pepper cut into filaments to be use; sprinkle with salt, mix the cabbage, pepper pot to heat the oil, put a hot wire, spring onion, ginger, white and sweet and sour, soy sauce, MSG, soy and other sauces on top. -
features: red and white, spicy and more flavor. -
30, mixed with lift raw materials: a new lift five cucumber twenty-two three sesame salt three money money money, three-mustard sauce mashed garlic five three three money vinegar, sesame oil money, particularly a penny -
system of law: a good first thin noodles with cold water and turned into juice (good or bad depends on the quality of noodles may be). Such as noodles and water ratio 5:5 (watered down), 5:6 (watered) and so on, each time one or two thin juice Sheng, pour in a special copper plate (or fine steel plate), the pot on the water in turn into the same lift Bo Hou, cooked on the cold water, changing knife cut one-third wide bar platter. Then washed straight knife shredded cucumber, sprinkle with salt, mix well, pour sesame paste, soy sauce, vinegar, mustard, garlic, sesame oil Serve. -
features: bones and refreshing, good height of summer eating. -
31, chives mixed Gansi -
raw materials: four ounces of Hong chives salt tofu twenty-two MSG-fifth of one point eight sugar, sesame oil three money -
Method: Wash the leeks, blanched a little pot under the water and quickly turn over and then burn about three seconds, and fishing on the basket, the forced rejection to the water, then cut into inch-long segments, put dish, hot mix salt and MSG. Another cut will be mouth watering and authentic silk, sprinkle on the chives, Drizzle sesame oil, mix well Serve. -
Features: chive quick dip in boiling water for hot, slightly crispy texture and fragrance; Xianggan flexibility, refreshing taste -
32, kelp mixed with fans -
ingredients: water, fat kelp couple of cabbage leaves three fans twenty-two vinegar, water, soy sauce, five-three-money money money, three chopped green onion salt MSG ten second money ginger sesame oil money, a penny a pound of garlic three mud -
Method: kelp washed sand, straight knife cut into filaments, through the fish out into the boiling water, boil; water pushed into five-inch section of fans, filaments cabbage leaves washed straight knife. The three types of food material and transfer into the basin, then the soy sauce, vinegar, salt, MSG, ginger, green onion, garlic, sesame oil transferred in turn, stir, then transfer to a plate and serve. -
Features: silk long Weixiang, color gratifying. -
After singing 80
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