Taught you how to do Yoshinoya rice
practices:
ingredients: 2 chicken thigh meat off the bone (two copies), broccoli tree (do not like broccoli, cauliflower available alternative), a carrot (I do not like we had to put)
materials: soy sauce, cooking wine, white wine, sugar, salt, chicken
production process:
1, the thigh meat with soy sauce, cooking wine marinate for a meantime;
2, the broccoli into small florets, carrots, peeled and sliced, cooked with boiled, with salt water, a little too spare;
3, put the oil pan, oil heat, add the marinated chicken thigh meat (Note: chicken skin side down ), the beautiful color of fried chicken skin, chicken skin Jian Hao later turned face, continue to fry (Note: At this time the fire has been in);
4, adding a lot of white wine, white wine if not used to the taste of white water can be used instead of part of the white wine, turn a small fire close the lid fry for three minutes (to make chicken soft);
this step I did not use liquor. Add the ruddy wine. As delicious!
5, open the lid, add the soy sauce, sugar (to more), chicken, close look at the fire turned into soup; not be fully compensated for dry. Pour remaining chicken on some good eating bibimbap, oh:)
6, to fish out on the circumstance of chicken Jian Hao board,
7, the emulating namely the ultimate tread, the chicken with a sword cut into strips, Sheng agreeable 1 / 3 bowl of rice in a bowl the sea, half yards nice chicken (a half chicken), the other half yards as well as Yoshinoya, broccoli and carrots, and eventually doused with chicken sauce, ha ha, you're done!
NOTE: Put sugar and more chicken, soup must be enough time ~ ~ ~ boiled vegetables may be proper to add a little chicken in the pot and salt, and boiled the water do not gush over vegetables, soup can do when set aside.
practices Yoshinoya beef rice Method 1
material:
1. supermarket machine cut beef slices
2. onion Article
Seasoning:
1. sugar
2. soy sauce
3. salt, a little
4. Chicken or MSG
practice:
1. wok fry the pearly hot of soy sauce, salt, and onion stir fry bar one.
2. add water until the water boiling
3. add beef pieces, discoloration quickly later the MSG.
4. the meat and soup poured to the method of rice
2
to the supermarket to purchase beef slices (better quality of beef such as congratulating the city, etc.), one onion, green vegetables such as broccoli, eggs
practices:
1. the quantity of soy sauce, soy sauce mixed with a small amount of water, sugar, salt, cooking wine boil (the amount of not more than, or juice, not concentrated by)
2. to put a piece of boiled beef slices The compound, it is essential to put a certain piece.
3. the onion into strips, cover the lid cook for 15 minutes
4. Sauteed broccoli, or white water boiled with salt,
5. fried egg
6.'re done, to find merely large bowl, first holding hot rice, in beef and onions with zhaoli to put, pour some sauce on altitude, put the vegetables, and finally covered with a egg.
method 3
material divided into three parts:
1, portly meat, 1kg, absence to slice thickness of almost 2mm (quite complicated to tear at hand, directly at the supermarket proposal purchase of beef slit).
2, onions 500g, cut into strips about 20mm wide (Note that to cut back on the fibers, so as no to be boiled.)
3, flavored soup is the most important part. Soy sauce 100cc, sugar 25g, wine 80cc, ginger 30g, water 50cc. If competent to do so in readiness for a little The above spices in a small bowl, mix well.
Here we start the tangible operation. First take a pan, spatter the chopped onion, a membrane at the bottom of the pot first, and then covered with a layer of beef, then a layer of onion, then a layer of beef. A good tune into the soup to be the fire was. First use of fire,
Kids' Supra Skytop Shoes, should all stir, do not let the following beef coke out. You will soon boil, and then to keep stirring until the beef has changed color. For a small fire, and cook for 10 minutes. OK, done.
the cooked beef tray with a colander and scatter the rice, Rice Bowl is a bowl of great beef. Enjoy your repast (alternatively more material about 6 servings.) Yoshinoya
fried chicken with rice ~ ~
I like to eat, more like how to make. Yoshinoya like to eat, so DIY several times, every amounted up the experience and courses drawn Yoshinoya fried chicken with rice as the product process, wish to have anti-enthusiasts and friends can not aid but like to do a try:
ingredients: chicken thigh meat off the bone three (two copies), broccoli tree (do not like broccoli, cauliflower accessible option), carrots,
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materials: soy sauce, cooking wine, white wine, sugar, salt, chicken
production process:
1, the thigh meat with soy sauce,
Supra Shoes, cooking wine marinate for a while;
2, the broccoli into small florets, carrots, peeled and sliced, cooked with boiled, with salt water, a little also spare;
3, put the fuel pan, oil heat, add the marinated chicken thigh flesh (Note: chicken rind side down), chicken rind fried to a beautiful color, brown Jian Hao after turned face, persist to fry (Note: At this time the fire has been );
4, addition a lot of alcohol, if not used to the taste of white wine instead of white water tin be used as portion of white brandy, turn a small fire close the lid fry because 3 minutes (to make chicken soft);
5, open cover, join soy sauce, sugar (apt more), chicken, close look at the bombard turned into soup;
6, chicken and fish out the Jianhao board on the case, accommodating a little water, starch, into the smooth pan in the repose of the soup off the fire;
7, the following is the final step, the chicken with a knife into strips,
Kids' Supra TK Society, Sheng good 1 / 3 of the sea in a bowl of rice bowl, half yards good chicken (a half chicken), the other half yards as well as Yoshinoya, broccoli and carrots, and finally doused with chicken sauce, ha ha, you're done!
NOTE: Put sugar and more chicken, soup must be enough time ~ ~ ~ boiled vegetables may be appropriate to add a little chicken in the pot and salt, and boiled the water do not pour over vegetables,
2011 Supra Shoes, soup can do when set aside.
fact, livestock (beef is Bowl) of the barrel (pot) a barrel (pot) to do it - into the taste will be very full, and so there will be distinctions among the taste of family made - this is not way to, ah!!!!
following What do you make the necessitated materials and methods:
Ingredients: beef, onions (great);
with materials: soy sauce, sugar (white), white wine (not dry white, to send sweet), sweet cooking wine (a monster shrieked standby.
proportion of the matter in consensus with private taste, there is more than a few experiments ambition ascertain their favorite flavor!!!
conditioning: 1. jug add soup (water can be, how many depends aboard beef and onion), merged into the sauce seethe; then add chopped onions,
Supra Bullet Shoes, cut into flood until Congxiang beef; be boiled beef pan - that carpet the white rice can!!!
2. pot a little oil, add chopped onion slightly fried beef + stir into the sauce after the (beef color required); add soup; to be a beef boiled to OKAY!!!
(the upon 2 means accustom to prefer according to their individual cooking (homemade favored), savor option heat their grasp, in short, to carry forward the resourcefulness of the Food friends to attempt it myself! I am too rebuilt in additional people's direction! 】