Zhu Tourou train Suqian

【Material】
a pig (about 2500 g). 30 grams of salt, fennel 7.5 grams, 7.5 grams cinnamon, 40 grams of soy sauce, sweet bean paste 50 grams.
【Method】
pig foam into the water wash, tweezers to hair, cut off ears, remove the pig eye rims, lips, ear rings, nose, face split into 2 chips, chin split into three, then add water immersion, float to the blood. Water pot for half an hour, remove and cut into chips. Lit and put the fuel pan to take the afterward sweet bean glue fried sweet sauce color, increase marinade, location meat, fennel, cinnamon, soy sauce, salt and water, stir boiling first, and then simmer for about 3 hours to Rousu Black top.
【Features】
Su Lan
fat, delicious meat, pure and slight flavor, aroma fragrance.
Zhu Tourou
delicious, generous in terms of four
one fat. Zhu Tourou eat half of a chart it fat, but this is assorted from other fat meat of fat, fat in the direcotry is skinny,GHD Straighteners, fat but not greasy.
Second, waxy. I still do not comprehend, East and West every of the antique shop old Tom Lu Zhi Zhu Tourou, how the stove are controlled so persistent. The total tin not rotten meat, cooked crisp, flaky waxy reanimating.
third is sweet. Hong Zhu Tourou is attractive,GHD Purple Butterfly 2011, will slice into the bowl and then gush Zhu Tourou ground sesame oil, sprinkle some parsley, then from the overflowing of the aroma,GHD Straighteners NZ, with a absolute preoccupied desire has doubled.
fourth is brittle. Zhu Tourou frail because the pig's ear contains frail bones, and brittle bones and mantled in meat, so is waxy and brittle Zhu Tourou possession of frail, uncommon flavor.
Zhu Tourou
legend
According to romance, Emperor Qianlong had his life below the South six, including five residential Suqian. Once, when Emperor Qianlong to Suqian, the first did not agitate the regional officials, but only in camouflage and a few personal bodyguard to the Suqian metropolis thorough inquiry. Qianlong and his party hike promenade in the city, unwittingly ashore to the noon, when the emperor was consciousness a morsel hungry.
Then they came Suqian
East Avenue, just feel the waves for the light wind-borne odor, then rush all the path down the savor. I looked not far away there is a sale Zhu Tourou bistro. Used apt eating in the castle of Emperor Qianlong delicacies, a see sells Zhu Tourou, Zhu Tourou simply do not believe there will be so sweet. He should be a skeptical Zhu Tourou, I discovered this shop after tasting Zhu Tourou truly nice, while he kick the chart with praise: savory, palatable, dishes Zhennai told guards cried in emulate shops and asked: What were named Who? Store replied: Keguan, villain label surnamed Huang 3, understood for Yellow Dog. Qianlong smiled and said: brown dog, a horrible name, merely you yellow dog's Zhu Tourou down delicious.
Emperor Qianlong
be left, yellow with God compliment him just to listen to folk talking about Zhu Tourou is Dangjinshengshang Keguan delicious, so natty Huang Sanxi tempting, hurriedly Qianlong bowl of spare broth Lord remained, along Chen opposition the current, and to alteration the yellow dog pub signs Zhu Tourou Museum,GHD Purple Gift Set, Zhu Tourou Yellow Dog will not be boosted reputation, business is booming, Ice Age.
Yellow Dog Zhu Tourou the system of decree
raw materials: pig 1 Suqian about 9000 g of oil 250 grams of sweet anise, cinnamon, bay leaves, cloves, ginger, garlic nuclei, green onion, salt, cooking wine, MSG, soup, sesame oil, salad oil, the amount of
system of law:
1 will rule the web pig split, clear the skull and lymph meat, tear ear rings, eyes, pig nostril and jaws and swine for other purposes,GHD IV Styling Set, taking net meat cut into chunks and put it into neat water to the cruel foam , and then into the boiling kettle boiled as about 10 minutes, remove and cut into 3 cm square blocks.
2 net pot lit, into hot salad oil, put ginger, garlic until fragrant Ren, Zhu Tourou mingled into the soup and the next stop, and then pour sweet oil and wine, boiling after the fight to the floating foam, into the bag with star anise, cinnamon,GHD Red Butterfly 2011, bay leaves, cloves, spice bags, cover launch with Wang about 15 minutes, then transferred to salt and sugar, color, turn a small fire about 2 hours to stew the meat rotten Tangnong , the final transferred to MSG, Drizzle sesame oil, sprinkle with chopped green onion to serve.

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