wine on the table rules:
(a) if they really can not drink it, distinguished from the first bite, holding the food bowl while eating to the folder
(b) if satisfied that his drink, do not install the ink, the next rule is a rule of the
: wine on the table though the
rules II: a low silhouette and mysterious knowledge, must not be a dictate on the Jiuzhuo to large.
rule three: leadership before their turn drinking each other respect.
rule four: can people respect a person must not be more than one respect, unless you Ya is leadership.
rule five: his respect others, if you do not clink, drink yourself how much can the case may be, such other amount of alcohol, the other drinking attitude, must not drink less than the other, respect their own people to know.
rule six: their respect people, and if the Big Apple one, I ended, you pick, was navel side.
seven rules: his humble position, remember to add the wine to the leadership, not blind to the leadership on behalf of the wine, is to generation, but also looking for someone to do in the leadership, but also because we wanted to pretend he is not drinking In order to give leadership on behalf of the wine and drink. A numerous liquor power such as leadership, respect by beating about the bush to lead a person to prepare stopped.
eight rules: put that glass (beer glass), the right hand briefly Cup, left pad bottom of the cup, remember your cup is always lower than others. If the leadership of their own, got the message point, do not put too low, or how a man called the following?
9 rules: If there are no special characters present, the best time needle touch the wine order, not favoritism.
ten rules: clink, toast, have arguments, or I tmd Why drink your wine?
11 rules: do not talk business on the desktop, drink well, also about the business, and everyone inside a clear understanding of the heart, otherwise people will not open a drink with you.
second rule: Do not setup winding, says the erroneous thing, do something erroneous,
Minnetonka Moccasin, do not allege ego Monastic clincher. Thirteen
rules: If, purely if the encounter would not be enough wine, wine decanter on the middle of the table, people add their own, Do not be stupid not to garbage one by one gushing, or how the people behind the wine did not do?
fourth rule: there must be a boring final glass of wine, so do not let your glass blank. Not escape the rules ~
fifth: Note you should not drink slide of the tongue, do not brag, do not gaffes, not spittle flying, arbitrary refusal of chopsticks, not fingers disorder refers, soup puff ring, do not fart burp, do not hold back live to the restroom to go, no one stopped you.
sixteen rules: Do not,
rules Seventeen: Leading with your drink, is for you face, how should you drink no material how much leading, his first dry for the King, remember ah, my hands, the glass is cheap.
eighth rule: peanuts for drinking people, is a nice entity. Keep a remove head, drink salutations is inevitable, a cup of yogurt, a cup of hot water, you are apparently a hot towel and caring.
If you can not drink
1, do not take the initiative to appliance a defensive to repellent tactics;
2, table and put two large cup, a cup of white wine, a cup of ore water, take small handless winecup Cheers, ground water, to drink wine on the table 8 points drunk basic subject-object, you can water on behalf of the wine, take the initiative;
3, toast, do not swallow it immediately, look in opportunities to use napkins Mazui, wine spit napkin in;
4, dine some of the fat after attendance level, base of starchy food, drinking is not effortless drunk;
5, the tempo, not all of a sudden became too ferocious;
6, Do not drink some wine merged with particularly vulnerable to drunk;
7, leading their food, do not turn Jiuzhuo the middle of the record, leading you dial a wine on the table and take their food taboo;
8, drink to the six drunk, turn your dish in front of vinegar to drink vinegar, let the waiter added;
9, each drink, the, filling, and then masqueraded not to prophesy with confidence in the handless winecup before drinking, try throwing out some of , so that you can not drink too much into a lot of time;
10, put away in front of a half cup of tea before drinking, drunk do not swallow, and immediately picked up the cup, drink wine spit into the cup effort, full of spit the water exchange on the line, workable!
banquet etiquette
1, all the joy with the music, should not murmur most banquet guests were more
, it should be as much as possible about Most people can partake in some of the topic, get a cloud of people. Because of private interests, knowledge are different, so try not to be too biased topics to avoid narcissism, many, Shenkan boundless, the phenomenon appears alongside the point, while ignoring the people. In particular, try not to murmur lightly ear with people, and give them a sense of puzzle, often have a
2, targeting two sides, grip the overall situation
dinner has a theme that most costing, which is the purpose of drinking. When dinner you should first look around the atmosphere of expression, to discriminate between primary and secondary, not simply for drinking and drinking, and lose a good opportunity to make friends, not to upset the hosts some grandstanding drinker means.
3, appropriate language, humor
spilled on the table can show a person's talent, knowledge, exercising and communication manners, and periodically a humorous language, will guests impressed, people you virtually have a good impression. Therefore, we should know when to mention someone, appropriate language, humor is fussy.
4, urging people to drink moderately and must not be forced
in urging people to drink wine on the table will constantly encounter the phenomenon, some people forever like the brandy mart when the arena, trying to persuade people drink brandy, do not drink to the amount namely is not really.
5, toast, orderly and prioritized
toast is also a science. Toast under normal circumstances should be old, rank, both sides in order of status, must be fully considered before the toast toast good order, clear priorities. So that people who are not familiar with the drink together, but also pay attention to first interrogate about the identity or how other people call, have a digit in mind that to avert discomfort or impair feelings of the situation.
be sure to toast a good grasp of the order of toast. Are asking certain guests at the meeting, the doubly deferential to him naturally, but be aware that if the presence of a higher status or older person, you should not only help busy people respectfully, also first Venerable elders to toast, or make everyone entangled.
6, the wind blows, in order to understand the people
be in everyone's appreciation of wine on the table, we must learn how the wind blows. About interacting with people, understand people, both ways, to play the role of wine on the table.
7, edge getting shot, sit tight in the banquet banquet on Mount
occasion to see the correct valuation of their own strength, do not be too impulsive, liquor power and try to keep some sense of etiquette to talk, not to let others look down on himself Do not over to reveal itself, select the appropriate opportunity, and gradually its edge radiation can sit firm in the Mountain and will not give others have a
attention to detail
1 - seating
general, the seating is If the circular table, you are on the main traveler door, subject and object about the location of hand, locations the distance from the subjective and objective point of view, the more respect for the closer position of subject and object, the same respect from the left on the right. For a square table, if there is on the door of the seat,
Minnetonka shoes, the door is on the right side of the main morsel off. If the errors on the door, then face the right side of the East seat for the chief.
If the banquet, the table and the tables are sorted among the central attention to the altitude heart, followed by 2,4,6 seats left and right for the 3,5,7 seats, according to subject and object personality, status, sit in affinities.
If you are a main, you should arrive early and await in the situation approximate the gate, and introduced the guest seat. If you are invitees, then they should hear to host the screening time.
general, if your boss to attend, you should be directed to the main boss seat, customers sit on the maximum class of the left side of the main seat location. Unless the leadership of the class of hospitality object is very high.
2 - a la carte
If time permits, you should wait after a crowd of the guests in attendance, will be circulated to the menu for guests and ask them to order. Of lesson, as the official dinner, you will worry about the ration issue, accordingly, to control the budget, your maximum important thing is to do more assignment before dinner, choose the appropriate grade is more important to remedy place, so guests can greatly understand you budget. Moreover, in general, if you will pay the guests did not quite have the nerve to order, will let you to resolve. If your foreman is also the dinner, do not because of respect for him, or that his distraction experience, providing to eat more, and let him / her to order, unless he / she volunteered. Otherwise, he will not feel decent.
dinner if you are a person, you should know when you should not be too lively in the order, but to qualify the owner to order. If the other kind requirements, you can point a not too valuable, but not entire the food taboos. I remember the outlooks of people consulted about the table, of special note, query, A la carte, you can discuss
order, we must be aware of. When ordering, according to the following three rules
a look workers. In general, per capita food is more of a general rule. If more men may be appropriate to increase the amount of dinner.
second see at food medleys. In general,
Women's Minnetonka Moccasin, the table namely better to have nasty trays well-established, a cold hot, attempt to make it comprehensive. If the chart more than men, some flesh or fish can be more, whether the President more, you can outlet light a few more vegetables.
dinner to look the magnitude of the three. If an ordinary business dinner, an mean of a dish in approximately 50 yuan to 80 yuan befitting. If the object of the dinner is more key, then the weight is ample to point a few dishes, such as lobster, saury, anchovy, and then to the specifications that are abalone, fin abrasive.
Another point to note is that should not be asked the waiter when ordering food costs, or the bargain, which would allow your company in front of customers is a little petty, but customers will feel uneasy.
with: a la carte Chinese food lead - three great standard of four-bogey
Chinese dinner meal, usually, first on the cold, followed by hot dishes, followed by a main course, dessert, and then on Tom, if you feel a little exhausted of eating, you can order some dessert, and finally the fruit. In order to take into account the various procedures in the dishes.
dishes
a precedence, with the characteristics of Chinese food dishes. Hosted foreign guests of the time, this one should pay more attention. Such as fried spring rolls, boiled Lantern, steamed son, lion head, kung pao chicken, etc., not food palatable, but because with another Chinese characteristics, so adored by many foreigners.
Second, there are regional characteristics of the dishes. Such as steamed meat in Xi'an, Hunan, Mao Pork, stewed lion head in Shanghai, Beijing, a alternative of lamb, where the dinner guests outdoor, on the dishes, probably more than the monotony of seafood received.
Third, the restaurant's specialties. Many restaurants have their own specialties. On a specialty of the cafeteria, acquainting the employer of the concern and esteem for those who were invited.
in arranging the list, guests of the diet have to likewise be thought forbid, particularly for the guest of prestige of anyone dietary restrictions care. These dietary taboos are 4
1. Religious dietary restrictions, that can not be remiss. For example, Muslims usually do not eat meat, and do not drink. Buddhists eat Hunxing domestic food, it not only refers to the meat, but also onions, garlic, leeks, mustard and other pungent food. Some deem in the Buddhist Goddess of Mercy in the diet is especially tabooed to eat beef, which points to serve Hong Kong, Macao and abroad Chinese compatriots of special note should pay attention to when.
2. For health reasons, fhardly everme food, have also been taboo. For example, heart disease, mental vascular, vein sclerosis, hypertension and stroke sequelae, not appropriate for eating dog meat, lamb and turtle Jichi patients with hepatitis, gastroenteritis, gastric ulcer and other absorbent diseases, people are not suitable to eat turtles, tall blood oppression, high cholesterol, less chicken soup and so on.
3. Different zones, people's food favorites are often assorted. For this, take into account when arranging the menu. For instance, in Hunan province who generally like spicy foods, eat fewer candy. Anglo-American countries commonly do not eat pets, infrequent animals, beast offal, animal's pate and claws. In counting, the banquet with diplomatic guests, try to be less rigid grazing dishes, foreigners will not bite in the meal in the mouth and then spit out the food, it also needs to take into account.
4. Some occupations, fall butme cause, often in the dining places have their own different special taboo. For example, the civil servants in the performance of official duties are not granted to accept one invitation to dinner, eating and drinking are not allowed in the official dinner, no more than the national standard meal, are not allowed to drink alcohol. Again, the driver shall not drink alcohol during the work. If overlooked this point, there is probable to make faults the other side.
3 - bite
Chinese generally are very particular about food, but also very particular about eating phase. As scale up attention workplace etiquette, business dining table eating and eating phase and more accent. Following the lunch, for example, teach you how civilized at the dinner table with instrument handy.
luncheon dinner meal at the beginning, the server brought a watery towel is a towel first, do not use it to erase her face. On lobster, fowl, fruit, will give her a little water, Bangladesh, in which floating lemon slice tangle or rose petals, it is not drink, but hand-washing purposes. Wash your hands, you can rotate his hands rainy fingers, gently rinsed, and then with a small towel.
meal should disburse attention to manners and manners. Do not repeatedly informed of the foreign guests food, Chinese food can be introduced to each other's specifics, to eat do not eat by him. Some people like to dish to persuade others, even for the other bowl. Foreign guests do not have this accustomed,
Women's Minnetonka Ankle, if you politely afresh, maybe people will resent: If you wait fhardly evermeone else to their own dish napkin, it had to Russia and stomach.
guests seated, do not swiftly hands-feeding. The owner should be saluted by the owner to indicate the beginning of a toast, the guests can begin; guests can not catch the front of the owner. Take their food to culture, and ought be in front of additional dishes to their own, and then Dongkuaizi, do not grasp the front afterward to him, an and take their food and it is not too many. To eat slowly, which is not merely profitable to assimilation, merely also table formality requirements. Must not be massive mouths, gobble, so, can leave the impression of lust. Do not picky eaters, do not fair gaze at you favor Levin to eat, or hurried to favorite dishes piled up in your own plate. Action to be aesthetic dining, sitting afterward to the direcotry not to touch when Levin, not to panel the food appropriated table, not the soup spilled. Do not make unnecessary sounds such as the soup Do not equitable eat, side and something to speak to. Mouth of the bones and fishbone not spit above the table, napkins are obtainable hush, taken out above the dish with chopsticks. Out the food on the table, do not eat. Do not melodrama with dishes during a repast, or with chopsticks straight people. Do not pluck a hand to jaws disarray. Teeth with a toothpick, apply hand or linen cover your mouth. Do not let dishes make a sound.
end of the meal, you can use napkins, paper napkin or a waiter brought a small towel wiped his mouth, but should not rub head and neck or chest; uncontrolled postprandial do not burp or belch; not marking the end of the master Guests can not leave first.
4 - drinking
the saying goes, Yue Heyue wine is thick, but there are many in the wine on the table pay attention to knowledge, the following summarizes some of the wine on the table you had to pay attention small details.
details are: leadership toast each other drinking before their turn. Toast must stand up, his hands in a toast.
details of the two: can people respect a person must not be more than one respect, unless you are a leader.
details of the three: their respect to others, if you do not clink, drink yourself how much can the case may be, such other amount of alcohol, the other drinking opinion, must not drink less than the other, respect their own people to know.
details of the four: his respect people, and if the Big Apple one, I finished, you elect, was magnanimous side.
details of the five: remember to add alcohol to the governors or customers, do not blind to the leadership on benefit of the wine, is to generation, but also in leadership or on behalf of clients looking for someone to do but also pretending that he is not because you want to drink In order to give leadership on behalf of the wine and drink. A many liquor power such as leadership, respect by beating about the bush to guide a person to arrange stopped.
details of the six: put that glass (beer glass), the right hand briefly Cup, left pad bottom of the cup, remember your cup is always lower than others. If the leadership of their own, got the information point, do not put too low, or how a man called the following?
details of the seven: no special temperaments if the presence of prod touch the wine the best order of time, not favoritism.
details of the eight: clink, toast, have controversies, or I tmd Why drink your wine?
details of the nine: the desktop does not do business, drink well, also about the business, and everyone inside a clear understanding of the heart, otherwise people will not open a drink with you.
details of the ten: if, purely if the encounter would not be enough wine, wine bottle on the middle of the table, people add their own, Do not be silly not to waste one by one pouring, or how the people behind the wine do not ?
on toast
1, owner of the guest of honor King.
2, Peiqia King guest of honor.
3, the guest of honor revenge.
4, Peiqia joint respect.
Remember: guests must not overwhelming and chaotic toast, which is very rude, is very respected owner.
5 - pouring tea
wisdom mentioned here either for buyers to company visits, the same also applies to the business table.
First, the tea should be wash. The guests came in, let sit back tea. Tea before the tea should be wash, especially the long-unused tea set, it is unavoidable stained with dust, sand, but also to carefully wash with water again. In tea, tea scalded with boiling water until about the best teapots, tea cups. In this way, pay attention to health, but also a ticket. If it does not clean a clean tea, wild tea to the guests, it is impolite performance. People saw the teapot, tea cup stains on the taint for nausea, how would also like to drink your tea? Companies are now generally disposable cup, the tea cups before one-time pay attention to put the cup holder, so heat hot water, so guests can Duanbei tea moment.
Secondly, tea should be adequate. Let me talk about tea, the general should be appropriate. Tea should not be too much, neither too little. Too much tea, tea flavor too thick; tea too little, nothing out of the tea savor. If customers take the initiative to introduce themselves like the habit of drinking lusty tea or weak tea, then the stomach by the mouth of the guests to tea well. Besides tea, whether large or a small cup, are not down too full, too full of easy to spill the table, stool, floor wet. Not careful, will flame the hands of their own or customers, so that two sides are very ashamed. Of course, we should not fall too low. If only the cover over bottom of the cup of tea to the guests on the side, will make people meditation it is putting on an deed, not good belief,.
again, some tea to be successfully implemented. In accordance with the institutions of our people, at a time hands are not maimed, the guests are served tea with both hands to the. But immediately, some young people do not understand the rules, gave the guests tea with one hand distress. Hands should be very careful fknow next to nothing ofme tea, a cup of the ear cup, usually with a hand cups the ear, boosting the bottom of the cup the other hand, the tea is served to the guests. Not filling the tea cup after cup ear, whole body hot,
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Tim tea. If your boss and clients need to add a cup of tea, you want the duty to do so. You can add tea waiter hands, or let the waiter leave the teapot on the table, by addition your own is better in person, it is not know what to say when the best way to conceal. Of course, Tim, when tea first boss and clients add to the tea, and eventually give yourself Tim.
6 - leave
common admission and tea as a long time, some have extra than 2 hours. Perhaps visit a few times, knew some human, you ambition soon ambition apt leave. At this period, leave the middle of some of the techniques, you can no understand.
general being conducted in a warm dinner time, because some people wanted to leave, which leads to the results of all agents just quickly disappeared, so that the organizers really worried hopping. To avoid such obnoxious consequences, when you want to leave halfway, do not ring in and talk to everyone one by one farewell, so long as quietly and around two or three people say hello, and then will leave.
picking up and leaving the reception site, it has to invite you to master that, sorry, can not immediately evaporated.
and greeted the owner, it should go in a hurry, do not talk about pulling a large master poured out the front door. At that the other party to do a lot of the scene are also many guests waiting for him (her) to say hi, too much time on your master account will result in his (her) in front of other guests rude.
Some people heeded the reception, tea celebration, when the half-way ready to leave when one by one asking everyone she knows to not work together. The results have been bustling scenes, she was such a provocation, all of a sudden they finish onward of the. The city center market thing, the hardest was the banquet master of understanding, a gracious person, be sure not to commit the clock mistake.
arrangement before drinking alcohol can damage the liver, which is well known channel, in order to lessen the alcohol on the stomach and liver damage, reduces the incidence of fatty liver. Preparatory work before the wine is very important, which is to ensure that you not drunk wine on the table the key ingredient. In to dinner before the first bite to eat at home, something a little cushion to the stomach. That specific something to eat then? Generally better to eat high-protein, such as eating two egg, drink breast, soy milk, as these high-protein foods and alcohol can be combined in the stomach, the repercussion to reduce the absorption of alcohol. Also, eat biscuits, cakes, etc. can make the stomach a little something, because an empty stomach drink alcohol in the stomach can lightly be preoccupied, resulting in easy to drink. Note, do not use salted fish, salamis, bacon drinks, smoked and maintained foods because these contain a lot of pigment and Asia X, and alcohol react not only to liver injury, and damage to oral and esophageal mucosa, and even evoke sarcoma.
In addition, regular alcohol or those who regularly wine server, you can try some of the methods documented in ancient books. If the Qing Anonymous in the This is the ancient maxim left the wine market, which explains the other hand, drinking the importance of bite. Before drinking, eat a la carte as possible, then drink, its principles and as said earlier. Fasting is prohibited to drink, easy and drunk, and easy to Shang Wei.
sober up after drinking measures
after drinking, dizziness, headache, vomiting, and even senseless, intoxicated humans should be subjected to magnificent grief, this time absence to sober up as soon as feasible, to reduce the pain caused by drunkenness, and discourage more mar may happen. Hot Tips are here to educate you the method is uncomplicated, drinkers along to their own circumstances, to prefer their own direction, value a try.
★ ☆ Beverage Service pearly radish juice: raw pearly radish,
Women's Minnetonka Handbags, rinsed juice, a little heat dose, each time a cup, 10 minutes time, three to go to the alcohol solution.
★ ☆ eat cabbage heart: snatched cabbage heart out, not enough to take a two, plus a small amount of sugar and vinegar and mix well pickled thirty-five minutes after the dose, this method soon hangover.
★ ☆ services celery juice: Wash chopped fresh celery juice, drunk as a tea, drink a row three times (every 5 minutes), the headache of head bulging after drinking blush have effects.
★ ☆ fresh drinking water, orange peel: 2 two 1 kg of fresh orange Piga, boil water, then join a small quantity of salt after shaking drunk for a tea, a cup once, 5 minutes to drink, three bear fruit.
★ ☆ drink green bean juice: green bean 2 two, and drinks after Shuizhu Shu, decoction with beans. such as green beans sacrificed with boiled water will have hangover effects.
also how to reduce drunk due to headache, dizziness, nausea and other symptoms? Also introduced the following varieties of food, which is the National Headache Foundation, researchers base, we may as well be a reference:
★ ☆ headache honey drink of water governance: a special kind of honey contains fructose, can promote alcohol decomposition of absorption, reduce headaches, particularly red wine induced headache. In addition, there are hypnotic effects of honey can make people fall comatose quickly, and will not wake up the next day headache.
★ ☆ dizziness after drinking tomato juice governance: a special tomato juice is also rich in fructose, can help enhance the breakdown of alcohol, one drink 300 ml or more, feeling dizzy after drinking can gradually disappear. If a small amount of salt before serving, but also help stabilize mood.
★ ☆ drink fresh grapes rule nausea, nausea: If you eat before drinking, but also effective in preventing drunk.
★ ☆ drink watermelon juice governance body heat: watermelon with a can of clearing away heat, can more and more the alcohol from the urine.
★ ☆ elimination of mouth alcohol grapefruit: grapefruit submerged in sugar to eat meat, the elimination of the alcohol drink in the mouth of great aid.
★ ☆ drink celery juice treatment of gastrointestinal discomfort, facial redness: This is because the celery is rich in B vitamins, break down alcohol.
★ ☆ yogurt drink irritability Governance: yogurt can protect gastric mucosa, slow alcohol digestion, including calcium wealthy drink to soothe irritability particularly effective.
★ ☆ banana beverage rule palpitations, breast tightness: drink eat 1-3 bananas, can mushroom blood glucose levels, depress the proportion of alcohol in the blood, to fulfill the purpose of hangover. At the same time, it can reduce the symptoms of palpitation, chest reduced elimination.
★ ☆ olive drink anorexia treatment: olive sober since antique times, Qingwei heat, promoting desire,
thought that tea can sober up, but I do not know, and it was Tea and kidneys, waist and legs falling weight, bladder Leng Tong, and undergoing from phlegm edema. Modern medicinal research also pointed out that tea will stimulate gastric acid secretion, making it easier for injury to the gastric mucosa of alcohol; the same time, the theophylline in tea and alcohol as causes fast heart beat, more ponderous burden on the heart.
sober drug
above the current market there have been numerous sobering narcotics, such as Sea King Jinzun, so, then these narcotics really work? the final analysis, nothing but the so-called hangover drugs via the following two ways to achieve the purpose of sobering: one can quickly crash down how to make alcohol, the loss of effectiveness, or block the alcohol in the abdomen intestine absorption, reducing the amount of alcohol into the blood, so certainly you can achieve the purpose of sobering up. But, no matter what the hangover medication, no matter how fantastic their effectiveness are definite side effects, and can not eat, especially for those who frequently Japan unveils or people who often need to socialize, even more so. generally do not eat, for even if you take medication, alcohol, or entered the body, causing damage to the liver, the best is to drink, to drink when first when other method to sober up.
drunk drunk
care often do not know their own behavior, not to a standing ovation themselves, then as a family or friends must take good care, should pay attention to several aspects:
1. intoxicated persons, such as unsteady gait, should be cautious not to let it fall, to prevent bruises, or other important portions of the head bump.
2. keep warm, because intoxicated persons decreased physical function, easy to catch cold at this time. Let's head twisted to one side of intoxicated persons to prevent them from vomiting, if vomiting, to clear the mouth vomit, to prevent way to the trachea, causing asphyxia, or pulmonary infection .
3. drink more solemn, sober up and can not take goods, you should make it spit out the stomach contents, you can use your fingers, swab, etc. to make it into his throat and vomiting. if I were you, can with warm water or 2% sodium bicarbonate solution gastric lavage. more serious then hastened to shriek 120 or immediately sent to hospital for manipulation