seven tea is tea in the tea in China, is one of the top ten tea. Stout appearance of the cable mast tea, red or brown color zeu Run, commonly known as liver-colored. Mellow sweet taste, has a unique child Chen fragrance, a beauty, weight loss, improve cardiovascular health effects.
★ tea brewing method Simple ★:
This method is suitable for home office, more time, effort. Is the simplest method of brewing tea, one of the people generally are not very particular about brewing tea in this way. Described below:
tea soaking time:
first discard tea, called wash tea, time does not benefit too long! 5-10 seconds!
for drinking from the second, the second the tea soak time of 10-20 seconds! soaking time of the third
second slightly longer, such as 30-40 seconds, and so on! The more light the more tea and water concentration, the immersion time will be longer. See the following example:
1. Pu'er tea leaves into the filter cup, 5 grams (covered bottom of the cup, slightly higher).
2. will only boil a cup of boiling water into the filter, cover the end of tea.
3. a moment, out of filter cup, and discard the first tea.
4. once again into the boiling water, cover the end of the tea, cover with lid and let stand for about 20 seconds.
5. Open the lid upside down, remove the filter cup, a slight drop to the tea, as the lid.
6. well, a cup of tea on the alcohol soaked good.
7. Apart from enjoying the filter do not forget to cup of tea, do not abandon him, and bubble tea is very resistant, and will finish in first, you can filter cup back into the cup, the same water again, cover and let stand for little while, the second cup of tea and a good soak!
two major brewing tea is: you want to brew a good cup of tea there are two basic elements: the tea is brewing tea soaking temperature and time. Boiling water temperature can be as long as the water completely.
types of tea tea brewing method (see the sixth for a variety of focus areas)
one tea brewing method: tureen brewing
【】
necessary utensils tea sea, tureen, public cup, cup products, filters, readily
bubble tea】 【
suitable for all kinds of tea . Wider applicability, try tea, brewing tea can be used tureen.
occasions】 【
for various occasions. Tea shops, tea houses, tea ceremony, a private tea room, home, office nothing discomfort.
operational processes】 【
1,
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2, voted to brew tea
the tea into the tureen in the. The amount of investment or that tea and tea, the ratio between the water brewing a great impact on the whole, 100cc tureen of about 5 grams of tea, we recommend the investment is appropriate. Must remember the Kung Fu Special Oolong tea habit reminded Pu'er beginner, the investment must not be to Oolong tea, Pu'er amount of foam will be too strong, because the tea producing areas of higher altitude, more abundant inclusions.
3, run into the boiling water to tea
tureen into the tea, the tea to wash once or twice, so that the tea fully awake, extend to. Run do not recommend drinking the tea of tea, warm cup of drained, or click directly drained. Please note that the speed and angle of injection. Water will affect the speed of the water temperature, water the faster the temperature is high, slow water, water temperature is relatively low number of rules,
air max 90 sale, to address the different characteristics of bubble tea to make appropriate adjustments. Point of water will affect the impact of water on tea and tea roll, tea and cooked more ho can not be too shock and rolling tea, or tea will not translucent haze.
4, tea tea to the attention of the timing of the soup, the soup is too fast few thin tea, the soup is too thick too slow.
5, and cup
to brew good tea through the strainer and cup to cup them for all to share goods, pay attention not to pour too full cup products, up to no more than seven. This is a Chinese tea ceremony etiquette, saying,
6, tea three of goods, means to drink to sip slowly. Smoking hot product,
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【Note】
tureen of the most extensive application of brewing, the most common way a brew, we strongly recommend beginners start in this manner. The reason why making
widely tureen, tureen brewing method because the process can continue making adjustments to achieve the best tea Yishi state.
four elements of quality tea to grasp: the ratio of tea and water; water temperature; injection angle and speed; soaking time. Reasonable grasp of the four elements are key to soak the tea.
foam is flexible and easy to adjust the water brewing because the tureen can be fast or slow.
】 【Difficulties brewing
tureen is afraid of the difficulty for the novice Two sentences to help you to dispel concerns:
1, take the right grip positions, is not hot tureen! That is, skilled Tea specialist operate freely because of the way to the right and not because he was
2, tureen exposed to brew the highest temperature that does not mean the man burns! That is, even with the unexpected, do not let go, you will not hurt very heavy, forbearance and tolerance, most minor burns will not cause significant harm to your health!
Second, the tea brewing method: a small pot brewing
】 【necessary
tea sea vessels, small pots, the public cup, cup products, filter net, readily
bubble tea】 【
fit a variety of tea can be brewed with a small pot, but the newer students generally do not use this method of tea, other tea can with a small pot brewing.
occasions】 【
for various occasions.
operational processes】 【
see tureen brew, basically the same.
【Note】
tea brewing method generally used in the 150cc and down the pot, purple best choice Hushen generally low, a good pot of water.
tureen small pot brewing with the biggest difference in the water brewing this link, there would be a small pot of water after the extension on time, so leaving a margin of operation, the tea before going to the right To start the soup, the best time to control half of the water, so tea will be just fine.
tureen brewing small pots brewing and there is a small pot of different brew bubbles in the water can be readily heated shower Hushen, the need for high temperature bubble tea is better for effect.
】 【Difficulties mastered the correct way to grip the pot with the tureen as truth, not hot place to find free but be careful not to block the outlet of the pot, lid is not properly protected also fall
three tea brewing method: a small pot of hot stuffy
】 【necessary
tea sea vessels, small pots,
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【】
appropriate tender bud, such as cooked golden tea buds, tea imperial, palace loose tea, or whole raw bud tea.
occasions】 【
for tea shops, tea houses, home
operational processes】 【
see tureen brewing method. But the bubble brewing time is longer than the tureen, usually more than 1 minute each boring.
not the same place that put a small pot of many ordinary boring foam bubbles out of the tea cup into one company, then in the sub-drink cups.
【Note】
small pot boring bubble tea, the main purpose is to cherish and save with tea, the bud of the active substances in the full brew bubbles out.
not cast a large amount of tea, according to the size of pot, 3 grams is enough.
overall control of the concentration of tea, the first few bubbles will be partial concentration, and post and post a few bubbles in the drink.
Difficulties】 【small pot
boring bubble, the emphasis is So containers, the choice of tea have higher requirements, poor choice will the
tea before the tea must be selected tea on a full understanding of, for example, the speed of the leaching of tea, anti-foam degrees and so on. Strive to accurately grasp the process of boring bubble, highlight the
boring according to the length of time to accurately grasp the characteristics of tea.
four, tea brewing method: large pot of hot stuffy necessary utensils】 【
tea sea, large pots, the Grand Duke Cup, cup products, filters, bubble
readily suitable for tea】 【
rough mature tea, older students, tea, tea
mature application of occasions】 【
tea are more suitable for the occasion; not try tea for tea shops, tea ceremony and other occasions.
】 【operational processes more than 350cc big selection of pots, cast 5-7 grams of tea, and brew with the tureen.
【Note】
do not vote because the more big pot of tea, it is very important. Do not be based on small pot of tea brewing in proportion to investment.
Another point is that boring time to grasp. On the one hand to fully understand the tea, tea with time to control the concentration, while also taking into account the needs of occasions, tea many people to vote one o'clock tea can be a little more, the soup a little faster, let us wait too long, few people is opposite.
according to actual needs to determine the proportion of soup, such as the seven remaining three, one that can do, which is different from several other operations on the bubble method.
large pot of hot stuffy two purposes, first, in order to save tea, which is boring and small pot of tea is shared, and achieve the same; the second is to make the tea is fully stretch and immersion, the tea reflected in the best condition.
boring bubble tea can best embody the characteristics of Difficulties】 【
large pot of hot stuffy, is supposed to see the crude and small, large or destruction. Is above the law of several actions the least number of bubbles, which also put a higher demand tea master, action, more simple, the less chance to adjust. However, the purpose will not change, the purpose of all the process is only one bubble out of tea.
large pot and small pot maximum temperature difference is not the same jar, large pots can make the jar to a higher temperature, which is in the choice of tea on our different reasons.
five, tea brewing method: iron kettle tea utensils necessary】 【
iron pot (with consideration bucket), Emirates Cup, products cups, filters, induction or gas stove can give iron pots and other heating equipment
tea】 【
appropriate level of coarse or old tea old tea cooked
【Application】
home occasions, tea shops, tea houses
operational processes】 【
iron kettle tea can have three different processes: first, after the bubble boiling; hot water cook; cold boiled. Tea, followed by decreasing the amount of investment, 600cc pot vote to 5-7 grams of tea.
【Note】
tea tea can fully dissolve the soluble substances to the tea, the operator should pay attention to two points, one should not be too full of water, after boiling a large number foam overrun; second is to avoid scalding, the temperature better than iron pot Hushen tureen, really take a man burns, be careful during the operation. Difficulties】 【
can cook a little after the first bubble to vote a little more tea, most people use the occasion.
cold tea is more able to fully dissolved substances in tea, investment should be appropriate to reduce the amount of tea.
six tea brewing method: elegant cups and utensils necessary】 【
elegant cups, foam
【readily fit 】
variety of tea tea, raw and cooked suitable for all ages, but does not recommend this method of tea brewing tea and other high
suitable situation】 【home, office
【】
operational processes into the filter bucket of tea, after tea, run the operation with the tureen.
elegant cup cup when a person directly to do with the cup product.
【Note】
case of a conditional best not to use hot water dispenser readily replaced. Difficulties】 【
elegant cup is a good invention, but it can not replace the pot or tureen, we really do not recommend the tea cup to steep with the elegant bubbles.
elegant cup is very good, but help us do not have tea in the conditions of the tea drink.
seven tea brewing method: a small pot of hot tureen wash + iron + pot
】 【necessary
tea sea vessels, small pot, tureen , Public cup, cup products,
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heating equipment suitable for tea】 【Need old
Tea
occasions】 【
for tea shops, personal tea, tea houses and other brewing facilities, on the brew,
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【operation Process】
tureen run with tea, and then run a good tea to join the small pot, with a small pot brew bubble drink, tea light until after the vote Securinega to iron pot, cook for one or two times.
【Note】
This tea is a most solemn way, only recommended for use when brewing tea, gourmet and old. Difficulties】 【
tureen purpose of tea to wash do not want to savor adsorbed to the pot, small pot short steep the tea after the end of the iron pot to cook them of effective substances.
Storage tea storage: Do not store tea in direct sunlight, ventilation, ventilation, away from odor, long-term storage (the better it tastes).
molding process of tea: tea - Fixing - rolled - dried - Ottawa heap - dry - sorting - pressed molding.
1, the traditional tea manufacturing processes: fixation (Sun-dried, Guo Chao) rubbing section (hand rubbing group) to dry.
2, modern tea production process (artificial aging): fixation (Guo Chao, drum) rolling (machine processing) dry (drying) humidifiers moisten the heap (sprinkler, tea fungus) dry
Brew from a scientific point of view, tea and tea extract the role of stretch.
[tea, tea knife awake]
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