Must {study} {apt} {train} these ten ribs

namely eating a certain turn, went family to eat the same as doing hey

must learn to practice these ten ribs

1, crispy ribs


material:
1, a pound of pork ribs.
2, onions three.
3, ginger one.
4, a tablespoon of soy sauce. .
5, allspice and coffee spoon.
6, a tablespoon of cooked sesame seeds.
7, a teaspoon of sesame oil.
8, salt, monosodium glutamate amount.
9, soup or water, one tablespoon.
practice:
1, ribs cut segment, over flying fish out of water; onions and cut into sections; ginger slices.
2, will be put in boiling water pot to cook ribs about 20 minutes remove and install a bowl, add soy sauce, ginger, salt, mix code smell about 30 minutes.
3, a jug of peppery fuel till Qicheng, beneath the ribs later the yellow surface and deep fry until golden. Pot apt reside almost one or 2 oil into the ribs, soup or water, five-spice powder, monosodium glutamate, with the bombard to the dry soup, put the sesame seeds, sesame oil and serve spade even to kettle plate.


2, strawberry sauce ribs


material:
1, pork ribs catty.
2, two spoons of strawberry jam.
3, two spoons of tomato sauce.
4, sugar and a coffee spoon.
5, salt, chicken amount.
practice:
1, ribs cut section, fly fish out of water to go after Xuemo.
2, the ribs plate house, put boiling water in the steamer and steam for about half an hour later, remove the stand.
3, Zhi Sicheng hot oil burning pot, add strawberry sauce, tomato sauce, sugar, salt and fry slowly over cheap heat for about one minute, under the ribs, chicken,Air Max 180, stir fry evenly pot plate Serve .


3, sweet and acid pork ribs


material:
1, a pound of pork ribs, cut segments.
2, 3 spoons of sugar.
3, four spoons of vinegar.
4, two spoons of soy sauce.
5, four onions, cut into sections.
6, a small chip of ginger, garlic one, all slices.
7, 6 pickled pepper, cut into sections.
8, a tablespoon of starch,Men's Air Max 97, water and cornered into the sauce.
9, Salt to taste.
practice:
1, the ribs over boiling water, remove and drain stand.
2, a pot of hot oil till Qicheng, under the ribs burst water and gas Zaibao to yellowish dry, add soy sauce, hot pepper segment, stir fry ginger and garlic pieces, add about two pounds of water, boiling piecemeal fire after about one hour. Drying time to soup, salt, vinegar, sugar, onion shovel uniform, thicken, even shovel, pot plate Serve.


4, soy Hong ribs



material:
1, ribs a half kilogram.
2, tempeh three spoons.
3, celery two liang.
4, two onions and a half.
5, ginger one.
6, half the garlic.
7, three spoons of chili oil.
8, oyster sauce,Women's Air Max 360, two spoons.
9, a half tablespoon dry ruddy wine.
10, salt, chicken amount.
practice:
1, the ribs over boiling water, remove and drain water; garlic mince; half the mince half of the sliced ​​ginger; celery and cut into sections; onions and cut into sections.
2, placed in the ribs in ginger, spring onion, red wine, mix well for more than twenty minutes after the code smell.
3, put boiling water in the steamer and steam for about forty minutes, remove and drain.
4, pot heat the oil scalding troughs twelve months, under the ribs after the fish fry was slightly yellow stand.
5, pan leaving about 1 tablespoon oil, burning thermal troughs twelve months, under the ginger, garlic, dark beans, stir often Gaixiao fire about a half minutes, under the ribs, chili oil, celery, oyster sauce, salt , about three minutes to slow fry tasty, put chicken evenly shovel, pot plate Serve.


5, five-spice powder steamed pork ribs



material:
1, a pound of pork ribs, cut segments.
2, rice, two liang.
3, four onions, chopped.
4, a tablespoon of sweet bean glue.
5, a tablespoon of brown sugar.
6, two spoons of soy sauce.
7, a very small piece of ginger, finely chopped.
8, glutinous rice beverage, two spoons.
9, a teaspoon of allspice.
practice:
1, in the ribs into the salt, soy sauce, brown sugar, flour paste, fermented glutinous rice juice,Air Max 2010, chopped onions, ginger, allspice and mix well code smell.
2, the jewelry Millet pot baking was slightly yellow, Sheng Liang Liang, put the blender minced into the ribs in the mix. On the boiling water in middling large steamer and steam for one hour. After removing the bowl in a bowl with a buckle aboard variant market, the ribs overturned plate and serve.


6, seaweed soup ribs



material:
1, a couple of pounds of pork ribs, cut segments.
2, a pound of fresh seaweed,Air Max 360, cut a long carton.
3, ginger 1, a knife broke.
4, more than twenty grains pepper.
5, two spoons of rice brandy.
6, Salt to taste.
practice:
1, the stop ambition be put in boiling water kelp for ten minutes, remove and steep in water.
2, put the ribs in boiling water boiled to Xuemo.
3, in the stew pot, join half pot of water, under the ribs, seaweed, ginger, pepper, rice wine, the fire was converted to Wei Huo boiling pot and a half hours after the salt, and simmer gently for about ten minutes in the change, since pot soup bowl can be coupled with the spices to suit your savor tin be eaten.


7, lotus basis spare ribs soup


material:
1, ribs a half kilogram, Zhancheng partitions in boiling water, boiled elected up after.
2, lotus couple of pounds (abalone pink lotus corner), cut into small pieces or cut into sections after a knife broke.
3, ginger always, a knife broke.
4, about twenty pepper.
5, two spoons of rice wine.
6, Salt to taste.
practice:
1st area along a small saucepan and simmer gently for forty minutes, or pressure in the pressure cooker in twenty minutes, then add ribs, playing to the drifting foam after boiling, add cooking wine, pepper,Air Max 97, old ginger, boil and simmer gently for one hour after the piecemeal, salt and simmer one hour then serve.


8, melon ribs soup


material:
1, a pound of pork ribs, cut into pieces.
2, a half kilogram melon, hack about one cm thick slices.
3, two onions and a half, rolled knot.
4, ginger one, a knife broke.
5, about twenty pepper.
6, two spoons of rice wine.
7, Salt to taste.
practice:
1, the ribs in boiling water, boiled to the smell and blood, picked up the leftover.
2, stew pot, add water, add ginger, scallion, pepper, and pour into boiling ribs, rice wine.
3, again after boiling salt, change Weihuo pot a half hours, then poured into the melon pieces.
4, change in the heat and simmer for about twenty minutes until soft cooked winter melon, scallion do not work fishing, fraught a bowl and serve hot.


9, cumin ribs



material:
1, pork ribs, half a catty, cut small pieces after a full bathe.
2, cumin powder, a coffee spoon.
3, pepper and a coffee spoon.
4, two spoons of chili powder (amplify or diminish according to private preferences).
5, two chopped onions.
6, a small piece finely chopped ginger.
7, two spoons of wine.
8, a spoonful of sugar.
9, salt, MSG, apparent amount.
practice:
1, salt, ginger, green onions chopped up pork ribs in wine marinate two hours.
2, add cumin powder, pepper powder, chili powder, sugar, MSG, oil, mix well.
3, put in a microwave oven barbecued lofty 10 minutes.


10, braised meat ribs


material: ribs, carrots (can be changed according to private taste potatoes, etc.), mushrooms, green onions, ginger, star anise, dried tangerine peel.
practice:
1. the water boil, cook the ribs in boiling water 1 minute, drained blood;

2. pot into a small quantity of oil, till the cigarette, into the ginger, green onions until fragrant, then add pork, stir fry a meantime;

3. into the water, when water is placed in star anise, orange peel, carrots and rises;
4. seasoning into the (rice wine, salt, sugar and soy sauce),