1, to prepare a bone, can be a rod of bone, it can be bone or spinal cavity, rods bone marrow aspiration, tibial spine eating meat. Oh, but remember, at least 2 pounds more, less is not worth the trouble of not enough food to eat.
2, boiled in boiling water, to the bloody, remove and wash with warm water after floating foam.
3, cool pan heat oil, stir fry under the ribs, a little wine and soy sauce, sugar, Stir sugar color.
4, for seasoning package: aniseed 2, one teaspoon pepper, cinnamon piece, 4 piece ginger, bay leaves 2 slices, a teaspoon of fennel (about 3g), sugar, 2 cloves garlic, spring onions Northeast bean paste 30-40g; 1 tablespoon soy sauce, one tablespoon soy sauce.
5, if there is such a stainless steel condiment package, put the spices into the full swing, this dish well, seasoning the Nana does not get is, fish sauce bag, open, drained,
was from the beginning to move to heart, washed and then the next use, easy easy.
6, meat and spices into the electric pressure cooker, add 2 small bowl of hot water. Time 25 minutes. No pressure cooker, then to slow cook it, the taste will be better, of course, longer hours, at least 1 hour before the meat Dunlan.
7,25 minutes after the open the electric pressure cooker, flesh and blood to be separated, everything fell back into pan, the fire in the sauce.
8, pan friends that look attractive, light sauce, open nor eat ~ ~
put the spices into the full swing
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